Ingredients
- 5 strips bacon (, roughly chopped)
- 1 small onion (, chopped)
- 2 garlic cloves (, minced)
- ¼ cup all-purpose flour
- 5 cups vegetable or chicken broth
- 2 cups milk ((any %))
- 2 cups chopped potatoes ((about 2 medium potatoes))
- 3 cups fresh or frozen corn ((3-4 ears of corn if using fresh))
- 1 teaspoon fresh chopped rosemary ((or ½ teaspoon dried))
- 1 teaspoon coarse salt (, or to taste)
- ½ teaspoon ground black pepper (, or to taste)
- 2 cups shredded cheese (, such as gouda, cheddar, or monterey jack)
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