Creamy Salmon Chowder

Ingredients

• 3-4 slices bacon (Optional; Chopped into 1 inch pieces.)
• 4 tablespoons unsalted butter
• 4 tablespoons all-purpose flour
• 1/2 cup chopped carrots
• 1/2 cup chopped celery
• 1/2 cup chopped onions
• 3 garlic cloves (Minced.)
• 2 cups broth or stock (Seafood, chicken, or vegetable stock.)
• 1 pound potatoes (I used red and Yukon; diced into 1-2 inch cubes.)
• 10 oz corn (Fresh, frozen (thawed), or canned (drained))
• 1 teaspoon Seafood Seasoning (See notes.)
• salt and pepper to taste
• 1 cup heavy whipping cream
• 1 teaspoon olive oil
• 1- 1/2 pounds raw salmon
• 1/2 teaspoon smoked paprika (Regular paprika is fine.)
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• salt and pepper to taste

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