Instant Pot Seafood Chowder

Instant Pot Seafood Chowder

Instant Pot Seafood Chowder


1 hour 10 minutes

Details
  • Servings:   12
  • Calories:   189
  • Protein:   16g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 4 slices bacon, cut into 1-inch pieces
  • 5 cloves garlic, minced
  • 1 medium onion, diced
  • 3 stalks celery, thinly sliced
  • 1 medium carrot, diced
  • 4 medium russet potatoes, peeled and cubed
  • 1 (14 ounce) can whole kernel corn
  • 2 cups vegetable broth
  • 6 (4 ounce) haddock fillets
  • 1 cup uncooked medium shrimp, peeled and deveined
  • 1 cup sea scallops
  • 1 tablespoon chopped fresh thyme
  • 1 pinch red pepper flakes, or to taste
  • ground black pepper to taste
  • 2 tablespoons cornstarch
  • 2 tablespoons water
  • 1 cup milk
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