Ingredients
- 2 tablespoons butter
- 1 onion (diced)
- 2 cloves garlic (minced)
- 2 large potatoes (peeled and diced)
- 2 carrots (peeled and diced)
- 2 stalks celery (diced)
- 2 cups diced ham
- 4 cups chicken broth (or vegetable broth)
- 1 cup milk (or cream)
- Salt and pepper (to taste)
- fresh parsley (chopped for garnish)
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