Ingredients
- 3 medium slice Bacon
- 1 medium White Onion (diced)
- 1 medium Carrot (diced)
- 2 medium stalk Celery ( (diced))
- 2 cup Daikon Radish ( (diced))
- 2 tbsp Butter (salted)
- 1 tsp Thyme Leaves (dried)
- 4 clove Garlic (minced)
- 2 cup Heavy cream (38% M.F.)
- 1 cup Clam juice
- 1 cup Water
- 1 cup White Wine (dry (optional but adds a lovely flavour))
- 2 cans Baby Clams
- 1 dash salt (to taste)
- 1/2 tsp Black Pepper
- 1/4 cup Parsley (fresh (chopped))
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