Potato Ham Chowder
Ingredients
- 4 slices Jones Dairy Farm Sliced Bacon, diced
- 1/4 cup unsalted butter
- 2 cloves garlic, minced
- 1 onion, diced
- 1 1/2 cups frozen corn kernels
- 2 teaspoons fresh thyme leaves
- 2 tablespoons all-purpose flour
- 3 1/2 cups milk, or more, as needed
- 2 russet potatoes, peeled and cubed
- 1 (7-ounce) package Jones Dairy Ham Steak, diced
- Kosher salt and freshly ground black pepper, to taste
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