Corn Chowder with Bacon

Corn Chowder with Bacon

Corn Chowder with Bacon


45 minutes

Details
  • Servings:   10
  • Calories:   471
  • Protein:   16g
  •  
  • Fiber:   5g
  • Sugar:   10g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   30g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 6 potatoes (peeled and diced (about 6 cups))
  • 1 onion (diced)
  • 3 stalks celery (chopped)
  • 2 cups low sodium chicken broth
  • 2 tsp salt
  • 1 pound bacon (cut up)
  • 1/4 cup all purpose flour
  • 3 1/2 cups milk
  • 1 cup heavy cream
  • 6 cups frozen corn
  • 1/4 tsp pepper
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