Gnocchi Corn Chowder
Ingredients
- 6 slices bacon (diced)
- 3 carrots (diced)
- 3 celery stalks (diced)
- 1 onion (diced)
- 1/2 tsp fresh rosemary
- 1 tsp fresh thyme
- 6 C vegetable broth
- 14.5 oz frozen gnocchi
- 1 C heavy cream
- 1 15.25 can sweet (whole kernel corn, drained)
- 1 14.75 can cream style corn
- Salt and pepper to taste
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