Beer Cheese Corn Chowder

Name: Beer Cheese Corn Chowder
Ingredients: 1.5 cups shredded sharp Cheddar cheese; 1.25 cups shredded white Cheddar cheese; 0.25 cup butter; 0.5 cup finely chopped onion; 0.5 cup finely chopped red bell pepper; 0.25 cup thinly sliced green onions; 2 cloves garlic, minced; 0.5 cup flour; 0.5 teaspoon dry mustard; 4 cups low-sodium chicken broth; 1 (12 ounce) bottle beer, preferably lager; 1.5 cups heavy cream; 2 cups frozen corn kernels; 2 cups frozen diced hash brown potatoes; 6 slices crisp cooked bacon, crumbled; 0.33 cup grated Parmesan cheese; 0.5 teaspoon hot pepper sauce