Cauliflower Chowder Recipe

Cauliflower Chowder Recipe

Cauliflower Chowder Recipe


45 minutes

Details
  • Servings:   4
  • Calories:   388
  • Protein:   16g
  •  
  • Fiber:   6g
  • Sugar:   10g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 head cauliflower (roughly chopped)
  • 2 garlic cloves (minced)
  • 1 onion (diced)
  • 2 carrots (peeled and chopped)
  • 2 celery stalks (diced)
  • 4 cups chicken stock
  • 1 cup coconut milk
  • 1¼ tsp. ground cumin
  • 1 tsp. ground turmeric
  • ½ tsp. ground coriander
  • fresh dill (to taste (optional))
  • 4 bacon slices (cooked and crumbled)
  • Cooking fat
  • Sea salt and freshly ground black pepper
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