Salmon and Corn Chowder
Ingredients
- 3/4 pound raw salmon, skin off, cut in large chunks
- 1 pound new potatoes, skin on, cut in quarters or eighths, depending on size
- 3 ears of fresh corn, kernels removed. (reserve one cob)
- 1/2 yellow onion, chopped
- 2 cups whole milk
- 2 tbsp butter
- 1 tbsp flour
- 1 tsp tomato paste from a tube
- salt and fresh pepper
- 1/2 tsp smoked paprika or regular paprika
- a bunch of fresh dill
Organization Tags
Tags easily organize your Recipe Library
Comments