Easy Vegetarian Broccoli Chowder

Easy Vegetarian Broccoli Chowder

Easy Vegetarian Broccoli Chowder


Serves 8

Details
  • Servings:   8
  • Calories:   142
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 4 cup Broccoli ( cut into small florets)
  • 1.5-2 cup Sweet potatoes ( cut into cubes)
  • 1 cup celery (- 2 sticks chopped finely)
  • 1 small Banana Wax Pepper (- or Green pepper, chopped (Optional))
  • 1 Onion (-small, chopped finely)
  • 2 garlic cloves (- medium size garlic, minced or grated)
  • 4 cup Water
  • 3 cup Milk
  • 1 tablespoon Whole Wheat Flour (- Optional, can be replaced with plain flour/ All purpose flour)
  • 1/4 cup Milk (- Optional)
  • Salt (- to taste)
  • Black Pepper (- to taste)
  • 2 tablespoon Butter ( - Can be replaced with vegetable oil)
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