Turkey Corn Chowder

Turkey Corn Chowder

Turkey Corn Chowder


1 hour

Details
  • Servings:   8
  • Calories:   364
  • Protein:   20g
  •  
  • Fiber:   6g
  • Sugar:   10g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 6 slices thick cut smokey bacon
  • 1 large onion (finely diced)
  • 2 medium cloves garlic (finely minced)
  • 1 tablespoon flour
  • 3 cups low sodium chicken broth
  • 1 ½ pounds potatoes (peeled and chopped in medium dice*)
  • 1 pound carrots (peeled and chopped in medium dice*)
  • 2 bay leaves
  • 4 teaspoons finely chopped fresh rosemary (divided)
  • 2 teaspoons kosher salt
  • freshly ground black pepper
  • 1 ½ cups whole milk
  • 2 cups diced (cooked turkey)
  • 2 10- ounce bags sweet (baby frozen corn**, thawed)
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