Ingredients
- 1 Tbsp extra virgin olive oil
- 1 onion, finely chopped
- 3 cloves garlic, finely chopped
- 1/4 tsp fresh ginger, grated
- 1/4 tsp coriander
- 1/4 tsp cumin
- 1/2 tsp sweet paprika
- 1 tsp oregano
- 1/2 lb. ground chicken
- 4 small potatoes, diced in cubes
- 2 small carrots, peeled and grated
- 4 Tbsp water
- 1/2 cup frozen peas
- pinch salt
- 8 sheets phyllo pastry, rectangular
- 1/4 cup olive oil to brush
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