Ingredients
- 1 cup chopped onion
- 1/2 cup chopped celery
- 2 tablespoons butter, melted
- 3 cups fresh corn, cut from cob
- 1 1/2 cups peeled potatoes, cubed
- 1 1/2 cups water
- 2 chicken bouillon cubes
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon dried whole thyme
- 2 cups milk
- 1 cup half-and-half cream
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