Vegan Clam Chowder

Vegan Clam Chowder

Vegan Clam Chowder


1 hour 10 minutes

Details
  • Servings:   3
  • Calories:   410
  • Protein:   21g
  •  
  • Fiber:   11g
  • Sugar:   13g
  • Carb Total:   56g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1/2 cup Butler soy curls (optional)
  • 1/2 cup vegetable broth (low sodium)
  • 1 onion (diced)
  • 2 ribs celery (diced)
  • 1-2 cloves garlic (minced)
  • 3 medium potatoes (russet, cubed)
  • 1 cup mushrooms (shitake, sliced)
  • 1/2 tsp thyme
  • 1/2 tsp smoked paprika
  • 3/4 tsp dulce flakes
  • 1 bay leaf
  • 1 1/2 tbsp tamari (low sodium)
  • 1/2 tsp cracked pepper
  • 2 cups vegetable broth (low sodium)
  • 2 cups soy milk (unsweetened, or plant based milk of choice)
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