Openhearth Corn Chowder
Ingredients
- 1/2 pound(s) salt pork, diced (may substitue ham)
- 1 - medium onion, sliced
- 1 quart(s) water
- 3 - medium potatoes diced
- 2 cup(s) green corn, freshly cut from cob (can substitute frozen)
- 6 - common crackers, soaked in water (i use an irish cracker thick)
- 1 cup(s) hot milk
- 2 tablespoon(s) butter, unsalted
- 1/2 teaspoon(s) salt, if necessary only!
- 1/4 teaspoon(s) freshly ground pepper
- 1/2 teaspoon(s) dried thyme or several sprigs fresh.
Organization Tags
Tags easily organize your Recipe Library
Comments