Clam Chowder recipes
Ingredients
- 4 (10 oz) cans Whole Baby Clams, with juice
- 4 slices bacon, diced
- 1 onion, diced
- 3 pounds red potatoes, peeled and cut into small cubes
- 4 cups clam juice
- 4 tablespoons flour
- 2 cups whole milk
- 2 cups heavy cream
- 1 clove garlic, minced and mashed
- 1 Tablespoon butter
- 1 teaspoon salt, to taste
- ½ teaspoon black pepper, to taste
- crackers
Organization Tags
Tags easily organize your Recipe Library
Comments