Winter Squash Chowder

Name: Winter Squash Chowder
Ingredients: * 1 lb dry cured or country ham, diced (about 2 cup); * 1 leek, sliced thin (about 1 cup); * 1 large sweet potato, peeled and diced (about 1 cup); * 1 delicata squash, diced (about 1 cup); * 1 medium acorn squash, peeled and diced (about 2 cup); * 1 medium butternut squash, peeled and diced (about 2 cup); * 1 quart vegetable stock; * 1 can coconut milk; * 1-1/2 tsp dried sage; * 2 tbsp chopped fresh parsley; * 2~3 tbsp coconut oil; * coarse black pepper to taste