Grilled Adobo Marinated Skirt Steak

Grilled Adobo-Marinated Skirt Steak

Grilled Adobo-Marinated Skirt Steak

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   476
  • Protein:   46g
  •  
  • Fiber:   1g
  • Sugar:   0g
  • Carb Total:   1g
  •  
  • Trans Fat:   2g
  • Saturated:   12g
  • Fat Total:   33g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 2 pounds skirt steak, cut into four 8- to 9-inch pieces
  • 1 teaspoon fine salt, or 2 teaspoons kosher salt
  • ½ cup Pasilla-Guajillo Adobo
  • About 1 tablespoon mild olive oil or vegetable oil
Instructions

Grilled Adobo-Marinated Skirt Steak serves 4 original recipe by The Daily Meal.

View original preparation instructions

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