Fish Chowder in Cape Cod
Ingredients
- 1/2 lb salt pork, cut into chunks ~ or bacon fat for frying
- 1 c diced potatoes
- 4 c of water or more if needed
- 1 c milk
- 2 Tbsp all purpose flour
- 1 large onion, cut up
- 1/4 lb butter
- 2 bay leaves
- 1 small haddock, cod or hake, cut into small pieces
- · paprika to taste
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