Shrimp and Corn Chowder
Ingredients
- 4 slices bacon
- 4 green onions (sliced thinly)
- 1 tablespoon fresh thyme leaves
- 4 garlic cloves (minced)
- ¼ cup flour
- 2 ½ cups milk
- 1 ¼ cups chicken broth
- 1 bay leaf
- 1 teaspoon salt
- ½ teaspoon black pepper
- dash cayenne pepper
- 1 pound peeled and deveined shrimp
- 14.5 ounces canned whole kernel corn (drained)
Organization Tags
Tags easily organize your Recipe Library
Comments