Vegetable Baked Ziti
Ingredients
- 1 lb whole wheat ziti
- 1 tablespoon olive oil
- ½ cup diced onion
- 1 tablespoon minced garlic
- 2 cups diced red bell pepper
- 2 cups quartered yellow squash
- 2 cup quartered zucchini
- 1 ¾ cups low sodium tomato sauce (16 ounces)
- 2 cups shredded mozzarella (divided)
- 1 cup ricotta cheese
- ½ cup grated Parmesan cheese
- 2 tablespoons fresh basil chopped
- ¼ teaspoon black pepper
- ¼ teaspoon sea salt
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