Light Vegetable Chowder

Light Vegetable Chowder

Light Vegetable Chowder


Serves 4

Details
  • Servings:   4
  • Calories:   226
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • * 4 tablespoon unsalted butter, divided
  • * 3 clove of garlic
  • * 1 onion, chopped
  • * 6 cup low sodium vegetable broth, divided
  • * 3 cup of cauliflower floret
  • * 2 carrot, peeled and chopped
  • * 2 stalk celery, chopped fine
  • * 1 tablespoon flower
  • * 4 cup vegetable broth
  • * 1/3 cup milk
  • * 1 bay leaf
  • * 1 sprig of thyme
  • * 1 russet potato, peeled and chopped
  • * 1 cup broccoli floret
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