Ingredients
- 2 Tablespoons Freeze Dried Or Dehydrated Onion
- 1 Tablespoon Dehydrated Carrots
- 1 Tablespoon Freeze-dried Celery
- 2 Tablespoons Butter
- ¼ cups Flour
- ½ cups Water
- 3 cups Chicken Stock
- 1 can Evaporated Milk, 12 Oz Can
- ½ cups Freeze-dried Diced Potatoes
- ½ cups Freeze Dried Corn
- ½ cups Diced Ham
- ⅛ teaspoons Ground Red Pepper
- ½ cups Shredded Cheddar Cheese
Personal Notes
Organization Tags
Comments