Ingredients
- 4 whole Ears Of Sweet Corn, Leaves And Silk Removed
- 1 Tablespoon Butter
- 1 whole Sweet Onion, Diced
- 1 can (4 1/2 Oz. Size) Diced Green Chilis
- 3 Tablespoons Chipotle Chili Powder (or Ancho Chili Powder If You Prefer)
- 3 cups Peeled And Diced Russet Potato
- 7-½ cups Low Sodium Chicken Broth
- 2 Tablespoons Salt
- Canola Oil, For Frying
- 2 whole 8 Inch Tortillas Cut Into Thin Strips
- 1 cup Heavy Cream
- 1 cup Grated Aged Cheddar
- 1 cup Sour Cream
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