Easy Clam Chowder

Easy Clam Chowder

Easy Clam Chowder


35 minutes

Details
  • Servings:   6
  • Calories:   284
  • Protein:   16g
  •  
  • Fiber:   4g
  • Sugar:   8g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 2 tablespoons unsalted butter
  • 1/2 cup diced salt pork
  • 1 medium sweet onion (, finely diced)
  • 1 clove garlic (, minced)
  • 2 tablespoons all-purpose flour
  • 2 large potatoes (, peeled and cut into small cubes)
  • 2 cups half-and-half ((or whole milk))
  • 1 cup low-sodium chicken broth ((or vegetable broth))
  • 1/4 teaspoon Old Bay seasoning
  • 1/4 teaspoon dried thyme
  • 1/8 teaspoon white pepper
  • 2 bay leaves
  • 14 ounce (2, 7 ounce cans) whole clams (, drained, juice reserved)
  • oyster crackers (, for serving)
  • fresh chopped parsley (, for garnish)
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