Alaska Salmon Chowder
Ingredients
- 7 1/2 ounces canned Alaska salmon
- 1/2 cup chopped onions
- 1/2 cup chopped celery
- 1 garlic clove minced
- 2 tablespoons margarine
- 1 cup diced potatoes
- 1 cup diced carrots
- 2 cups low salt chicken broth
- 1/2 teaspoon thyme
- 1/4 teaspoon freshly-ground black pepper
- 1/2 cup chopped broccoli
- 13 ounces low-fat evaporated milk
- 10 ounces frozen corn kernels thawed
- Minced fresh parsley
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