Manhattan Clam Chowder
Ingredients
- 1 oz unsalted butter
- 3 oz thick cut bacon
- 9 oz yellow onions
- 3 oz celery
- 3 oz carrots
- 2 garlic cloves
- ½ tsp cayenne pepper
- ¼ tsp dried chili flakes
- 19 ½ oz canned chopped clams
- 9 oz Yukon gold potatoes
- 28 oz canned crushed tomatoes
- 12 - 15 oz clam juice
- 3 sprigs fresh thyme
- ½ tsp fine sea salt
- 1 tsp ground black pepper
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