Lobster and Shrimp Chowder

Name: Lobster and Shrimp Chowder
Ingredients: 4 small lobster tails (shell on (mine were frozen)); 1 lb large shrimp (shell on); 1 lb bay scallops; 1 lb clam meat; 3 ears fresh corn (or 3 cups canned or frozen); 6 Tbsps unsalted butter; 1 yellow onion (diced); 1 tsp paprika ((sweet)); 1/4 cup dry sherry; 6 cups 5% cream; 1 cup dry white wine; 1/4 lb bacon; 3 cups Yukon Gold potatoes (cut into 1 dice); 1 1/2 cups yellow onion (finely diced); 2 cups celery (finely diced); 1 Tbsp coarse sea salt; 1 tsp black pepper