Ingredients
- 1 cup bacon (chopped)
- 2 tablespoons butter
- 1 white onion (diced)
- 1 stalk celery (chopped)
- 2 sprigs thyme
- 2 cloves garlic (minced)
- 1 tablespoon salt
- 1 teaspoon black pepper
- 1 pound potatoes (peeled and diced)
- 1/2 teaspoon sugar
- 1 cup clam juice
- 1 cup water
- 6.5 ounces clams
- 1 cup half and half cream
- 1 tablespoon cornstarch
- 1 loaf sourdough bread bowl (hollowed out. for serving )
- 1 tablespoon green onions (for serving )
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