Ingredients
- 1 tsp avocado oil (or olive oil, or broth)
- 1 onion (yellow, chopped, about 1 cup)
- 3 cloves garlic (minced )
- 1 tsp Italian seasoning
- 1/4 tsp cayenne pepper (optional, for spice)
- 1/2 tsp black pepper
- 1 lb radishes (about 1 cup, cut into quarters)
- 4 carrots (about 2 cups, chopped)
- 4 stalks celery (about 2 cups)
- 1 yellow squash (about 1 cup, chopped)
- 2 cups cauliflower (florets)
- 2 cups broccoli (florets)
- 3 cups vegetable broth (low sodium)
- 1/4 cup brown rice flour (or whole wheat flour)
- 3/4 cup Greek yogurt (plain, 2%)
- 1 1/3 cup cheddar cheese (shredded )
Personal Notes
Organization Tags
Comments