Atlantic Salmon Chowder

Name: Atlantic Salmon Chowder
Ingredients: 1 tbsp (15 mL) butter; 1/2 cup (125 mL) chopped onions; 1/2 cup (125 mL) chopped celery; 1/4 cup (60 mL) chopped green bell pepper; 1 garlic clove finely chopped; 3 cups (750 mL) diced potatoes; 1 cup (250 mL) diced carrots; 1 cup (250 mL) chicken broth; 1 cup (250 mL) water; 1/2 tsp (2 mL) dill seeds; 1 cup (250 mL) diced zucchini; 1 can (7-1/2 oz/212 mL) salmon drained; 1 1/2 cups (375 mL) Milk; 1 can (10 oz/284 mL) cream style corn; Pepper to taste; 1/2 cup (125 mL) chopped fresh parsley