Pork And Winter Greens Chowder Recipe

Name: Pork And Winter Greens Chowder Recipe
Ingredients: 2 slices of bacon chopped; 2lbs of bone in pork (i use country style ribs or steaks); 2 large bunches of greens- cleaned and tuff stems removed and chopped; 2 potatoes- chopped into 1/2” cubes; 1 tablespoon butter; 1 small onion chopped; 1 bell pepper chopped; 1 stalk celery chopped; 2 cloves garlic peeled and chopped; 1 tablespoon flour; 32 ounces of stock (as needed); Bouquet garni of fresh basil, sage, bay leaf and rosemary; 1 pint heavy cream; Salt and pepper; Crushed red pepper (optional)