Vegan Sweet Corn Chowder
Ingredients
- 1 tablespoon sunflower oil
- 1 onion (roughly chopped)
- 1 red bell pepper (finely sliced)
- 1 celery stalk (chopped)
- 1/4 teaspoon chile flakes
- 1 1/4 cups frozen sweet corn
- 3 1/2 cups hot vegetable stock
- 1 can (14-ounce) full-fat coconut milk
- 1 rounded teaspoon smoked paprika
- pinch of sea salt
- 2 spring onions (scallions, sliced on the diagonal)
- 1 handful of fresh cilantro
- 1 lime (quartered)
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