Ingredients
- 5 ears Fresh corn (husks and silks removed )
- 4 cups Chicken broth (low sodium)
- 1 1/2 cups Half and half
- 1/2 cup Heavy cream
- 3 tbsp Unsalted butter
- 1 1/2 cups Kielbasa sausage (cut into small bite-sized pieces )
- 1 Small yellow onion (diced small)
- 2 cloves Fresh garlic (finely minced )
- 3 cups Gold potatoes (peeled and cut into small cubes )
- 4 sprigs Fresh thyme
- 2 Dried bay leaves
- 1/2 tsp Smoked paprika
- Salt and pepper (to taste )
- Fresh parsley or chives (for garnish )
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