Country Potato Chowder Recipe 5

Country Potato Chowder Recipe 5

Country Potato Chowder Recipe 5


1 hour 10 minutes

Details
  • Servings:   12
  • Calories:   451
  • Protein:   8g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   26g
  •  
  • Trans Fat:   2g
  • Saturated:   21g
  • Fat Total:   36g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 6 bacon strips, diced
  • 1 medium onion, chopped
  • 3 celery ribs, chopped
  • 1/4 cup all-purpose flour
  • 4 cups half-and-half cream
  • 4 medium potatoes, peeled and cut into 1/2-inch cubes
  • 2 cans (10-3/4 ounces each) condensed cream of celery soup, undiluted
  • 2 tablespoons dried parsley flakes
  • 1 tablespoon worcestershire sauce
  • 1 teaspoon seasoned salt
  • 1/2 teaspoon pepper
  • 1 cup sliced carrots
  • 1 cup fresh or frozen green beans, cut into 2-inch pieces
  • 1 can (14-3/4 ounces) cream-style corn
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