Green Chile Chowder recipes
Ingredients
- 2 jalapeños
- 3-4 poblano peppers
- 1 tablespoon butter
- 1 medium yellow onion, diced
- 2 cloves garlic, minced
- ½ cup cilantro, plus more for garnish
- 2 pounds potatoes, peeled and diced
- 4 cups vegetable broth
- ½ teaspoon cumin
- 2 cups milk
- ½ cup heavy cream
- 1 (15-ounce) can black beans, drained and rinsed
- Juice of one lime
- salt
- pepper
- monterey jack
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