Wild Rice and Corn Chowder

Name: Wild Rice and Corn Chowder
Ingredients: 5 cups Water; ½ cups Wild Rice; 6 cups Imagine Un-Chicken Broth (or Any Vegetable Broth); 4 cups Medium Diced Cauliflower; 2 Tablespoons Earth Balance Butter Substitute (or Olive Oil); 1 cup Diced Carrot; 1 cup Diced Celery; 2 cups Diced Yellow Onion; 2 cloves Garlic, Minced; 1 cup Unbleached White Flour (or 2 Tablespoons Cornstarch For A Gluten Free Version); 3 cups Fresh Or Frozen Corn Kernels; 2 cups Rice Milk Or Other Non Dairy Milk; 6 ounces, weight Non Dairy Sour Cream; 1 teaspoon Salt; ½ teaspoons Black Pepper