Low Carb Clam Chowder recipes

Low Carb Clam Chowder recipes

Low Carb Clam Chowder recipes


29 minutes

Details
  • Servings:   6
  • Calories:   366
  • Protein:   16g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 core fresh cauliflower
  • 2 cups beef stock
  • 1 can (10 ounce size) clams
  • 1 tablespoon butter
  • 1 tablespoon minced onion
  • 2 cups heavy cream
  • 1/2 teaspoon minced parsley
  • salt
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