Ingredients
- 1⁄2 cup onion, chopped
- 1 garlic clove, minced
- 1 cup celery, chopped
- 3⁄4 cup carrot, sliced
- 1 cup potato, cubed
- 3 1⁄2 cups chicken broth
- 1 (17 ounce) can whole kernel corn, drained
- 1⁄4 cup butter
- 1⁄4 cup flour
- 2 cups milk
- 1 tablespoon prepared mustard
- 1⁄4 teaspoon white pepper
- 1⁄4 teaspoon paprika
- 2 tablespoons diced pimentos
- 2 cups cheddar cheese, shredded
- 1 lb crabmeat (optional)
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