Creamy Potato Chowder With Bacon
Ingredients
- 2 ounces salt pork (or 2 strips bacon)
- 1/2 large onion (chopped)
- 2 1/2 tablespoons all-purpose flour
- 1 quart chicken stock
- 1/4 cup white wine
- 1 pound red potatoes (scrubbed and cut into 1/2-inch cubes)
- 3/4 cup half-and-half
- Kosher salt (to taste)
- Ground pepper (to taste)
- Garnish: Fresh parsley (chopped)
Organization Tags
Tags easily organize your Recipe Library
Comments