Easy corn chowder with leeks and bacon

Easy corn chowder with leeks and bacon

Easy corn chowder with leeks and bacon


50 minutes

Details
  • Servings:   4
  • Calories:   527
  • Protein:   20g
  •  
  • Fiber:   7g
  • Sugar:   13g
  • Carb Total:   64g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   22g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 2 tablespoon olive oil
  • 3 rindless bacon rashers, chopped
  • 2 leeks, washed, finely sliced
  • 2 garlic cloves, crushed
  • 500 gram potatoes, peeled, cut into 2cm cubes
  • 1.5 litre chicken stock
  • 420 gram can corn kernels, drained
  • toasted garlic bread to serve
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