Clam Chowder Casserole Recipe

Clam Chowder Casserole Recipe

Clam Chowder Casserole Recipe

By homepressurecooking.com
1 hour

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Details
  • Servings:   6
  • Calories:   579
  • Protein:   36g
  •  
  • Fiber:   3g
  • Sugar:   8g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   34g
  •  
  • Dish:   soup, main course
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Cuisine
  • american
Comments
Ingredients
  • 2 cans clams, drained
  • 2 cups diced potatoes
  • 1 cup chopped onion
  • 1 cup chopped celery
  • 2 cups milk
  • 1 cup heavy cream
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • Salt and pepper to taste
  • 1 cup shredded cheddar cheese
  • 1/2 cup breadcrumbs
Instructions

Clam Chowder Casserole Recipe serves 6 original recipe by homepressurecooking.com.

View original preparation instructions

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