Bone Suckin New England Clam Chowder
Ingredients
- 3 tsp bone suckin' poultry seasoning
- 1/2 tsp bone suckin' habanero sauce
- 1/2 lb bacon, diced
- 2 cups yellow onions, diced
- 1 cup carrots, diced
- 1 cup celery, diced
- 2 lbs potatoes
- 1/2 stick butter
- 1/2 cup flour
- 4 cups clam juice
- 1 quart half-and-half cream
- 2 lbs clams chopped
- 2 tbsp red wine vinegar
- 1 tsp tarragon
- 1/2 cup scallions, sliced
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