Chicken and Corn Chowder

Name: Chicken and Corn Chowder
Ingredients: 1 tablespoon olive oil; 1 pound chicken breasts (skinless and boneless cubed); 3 cloves garlic (minced); 1 medium onion (chopped); 1 teaspoon ground cumin; ½ teaspoon salt (or to taste); ¼ teaspoon pepper (or to taste); 2 cups milk (*); 2 cups chicken broth (low sodium); 14 ounce cream-style corn (1 can); 14 ounce corn kernels (1 can); 2 tablespoons hot sauce (**); 2 green onions (chopped); 2 tablespoons fresh cilantro (chopped); ½ cup Monterey Jack cheese (shredded (optional for topping))