Smoked Salmon Chowder

Ingredients

• 2 tablespoons butter
• 4 strips smoked bacon (diced)
• 1 large yellow onion (minced)
• 1 large carrot (peeled and finely diced (or about 7 baby carrots))
• 1 medium celery rib (finely diced)
• 2 cloves garlic (finely minced)
• 1 medium red bell pepper (finely diced)
• ¼ cup plus 2 tablespoons all-purpose flour
• 5 cups 1% or higher fat milk
• 12 ounces frozen sweet corn kernels
• 1 cup diced smoked salmon (about 6 ounces)
• 1/2 tablespoon salt
• ¼ teaspoon tabasco sauce
• ½ teaspoon ground black pepper
• 2 teaspoons fresh lemon juice
• 1 tablespoon chopped fresh dill

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