Susies Salmon Chowder
Ingredients
- 1 cup salmon (fresh or cooked or flaked or canned)
- 1⁄2 cup celery (chopped)
- 1⁄2 cup onion (chopped)
- 1⁄2 cup green pepper (chopped-optional)
- 1 garlic clove
- 3 tablespoons butter
- 1 cup red potatoes (diced with skins on)
- 1 cup carrot (shredded)
- 2 cups chicken broth
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon pepper
- 1⁄2 teaspoon dill weed
- 1 (17 ounce) can cream-style corn
- 1 (13 ounce) can evaporated milk (cream can be substitued)
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