Nova Scotia Seafood Chowder

Nova Scotia Seafood Chowder

Nova Scotia Seafood Chowder


1 hour

Details
  • Servings:   6
  • Calories:   678
  • Protein:   50g
  •  
  • Fiber:   3g
  • Sugar:   15g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   23g
  • Fat Total:   41g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • 1 tbsp canola oil
  • 2 cups diced potatoes
  • 1 cup diced onion
  • 1/2 cup diced celery
  • 1/2 cup diced carrot
  • 2 tbsp butter
  • 2 tbsp flour (gluten-free all-purpose)
  • 2 cups whipping cream
  • 5 cups whole milk
  • 1 lb scallops, cut into quarters
  • 1/2 cup smoked mackerel, shredded (optional)
  • 1 lb halibut, diced
  • 1 lb haddock, diced
  • 1/2 tsp poultry seasoning spice blend
  • 1/2 tsp salt
  • 1/4 tsp pepper
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