Lighter Clam Chowder

Light(er) Clam Chowder

Light(er) Clam Chowder

By tastykitchen.com
1 hour 15 minutes

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Details
  • Servings:   6
  • Calories:   493
  • Protein:   32g
  •  
  • Fiber:   3g
  • Sugar:   15g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   25g
  •  
  • Dish:   soup
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Cuisine
  • american
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Ingredients
  • 6 slices Bacon
  • 2 Tablespoons Reserved Bacon Drippings
  • 1 cup Onion, Chopped
  • 1 cup Celery, Diced
  • 24 ounces, weight Minced Clams (reserve Liquid)
  • 2 cups Peeled And Diced Potatoes
  • ½ teaspoons Fresh Thyme Leaves (or 1/4 Teaspoon Dried)
  • 1 whole Bay Leaf
  • Salt And Pepper, to taste
  • ½ cups Flour
  • 6 cups Milk (skim To 2%)
Instructions

Light(er) Clam Chowder serves 6 original recipe by tastykitchen.com.

View original preparation instructions

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